This spring, El Olivo Restaurant invites you to discover two brand-new limited-edition burgers, specially created to surprise your palate. Each month unveils a unique flavor combination, crafted with premium ingredients and a touch of creativity that turns every bite into a memorable experience.
Celebrate the season with these exclusive gourmet creations and be among the first to taste them.
Don’t miss out — available for a limited time only!
February – Golden Farm BBQ
Juicy beef burger topped with double aged cheddar, artisan crispy bacon, tempura-battered onion rings, a farm-style fried egg, fresh lettuce, ripe tomato, pickles, and a refined touch of smoky BBQ sauce. Paired with a cold & refreshing Budweiser…all for 23,50€ Available until the end of the month.
March – The Iberian Chimichurri Burger
Tender sirloin pork medallion served on artisan “mollete” bread from Antequera, with fresh lettuce, ripe tomato, caramelized onion, pickles, and homemade herb chimichurri sauce. With a glass of Baigorri red wine. Just for 22,50€. Coming soon to El Olivo Restaurant.
